Pascal Bistro - French Restaurant Menu

Starters

  • Ask A Member Of Staff For The Soup Of The Day

    £6.50

  • Buffalo Mozzarella, Tomato, Basil, Avocado & Olive Oil

    £9.50

  • Calamari Served With A Fresh Salad & Tartar Sauce

    £9.50

  • Crottin Goats Cheese Served With Cranberry Sauce

    £8.50

  • Escargot Bourgogne (No Shell) In A Garlic Butter & Parsley Sauce

    £9.90

  • Frogs Legs With Garlic And Tomato Sauce

    £9.00

  • King Prawns With Garlic Butter Sauce

    £11.00

  • White Crab Meat & Avocado Salad

    £9.90

  • Smoked Salmon With Peeled Prawns & Avocado

    £11.00

Pasta Of Your Choice: Penne Or Spaghetti

  • Pasta Carbonara

    $

  • Pasta Salmone

    £9.50

  • Pasta Alla Puttanesca

    £9.50

  • Pasta Amatriciana

    £9.50

  • Lasagne

    £9.50

  • Chicken Escalope & Spaghetti Arrabiata

    £9.50

  • Chicken, Ham, Mushroom In A Creamy Pasta

    £9.50

  • Chicken Goujon, Peppers, Garlic & Tomato Sauce

    £9.50

Salads

  • Salad Nicoise

    £8.50

  • Mixed Seafood Salad

    £10.50

  • Smoked Salmon & Avocado Salad

    £10.50

  • Prawns, Avocado, Mozzarella Salad

    £9.50

  • Confit Duck With Mash

    £10.50

  • Mini Steak & Chips

    £12.00

  • Chicken Chasseur

    £9.50

  • Beef Stroganoff & Vegetables

    £12.00

  • Soup Of The Day

    £6.50

Hot Beverages

  • Expresso

    £3.00

  • Latte

    £3.00

  • Cappuccino

    £3.00

  • Macchiato

    £3.00

  • Hot Chocolate

    £3.00

  • Tea

    £2.00

Cold Beverages

  • J20 Bottle

    £2.90

  • Water

    £2.00

  • Cans

    £2.90

  • San Pellegrino

    £2.90

  • Orange Juice

    £2.90

  • Apple Juice

    £2.90

Side Orders

  • Extra Portion

    £2.00

  • Baguette

    £2.00

  • Toast

    £2.00

  • Chips

    £3.00

Fish

  • Filleted Sea Bass With Provencal Sauce

    £17.50

  • Grilled Salmon With Hollandaise Sauce

    £19.50

  • Pacific Prawns (Size 6-8) With Meuniere Sauce

    £22.00

Pasta Dishes

  • Penne With Smoked Salmon, Cream & A Touch Of Tomato Sauce

    $

  • Mixed Seafood Spaghetti

    £18.00

  • Chicken Goujon With Penne Tomato Sauce, Peppers & Chill

    £15.00

  • Creamy Vegetable Pasta With Broccoli & Mushroom

    £12.00

  • Penne Tomato Sauce With Peppers, Broccoli, Garlic, Basil

    £12.00

  • Penne Tomato Sauce With Buffalo Mozzarella

    £12.00

Red Meat

  • Beef Stroganoff With Gravy, Onion, Mushrooms & A Touch Of Cream

    £19.90

  • Steak Diane With Dijon Mustard, Onions, Mushrooms & Veal Ju

    £19.50

  • Confit Duck In Cherry Sauce

    £19.90

  • Calves Liver In Butter & Sage Sauce

    £19.90

Others

  • Pigeon Chasseur

    $

  • Veal Escallope + Cream & Mushroom

    $

  • Stuffed Chicken With Spinoch Wraped With Poncetta

    $

  • Chicken Breast With Cream & Mushroom Sauce

    £16.90

  • Chicken Breast With Roquefort Cheese & Cream

    £16.90

  • Chicken Escalope With Spaghetti In Arrabiata Sauce

    $

  • Chicken Breast With Onion & Mushroom In A Rich Tomato Sauce

    £16.90

  • Salmon Fish Cakes

    £9.50

  • Beef Or Chicken Burger

    £9.50

  • Beans On Toast

    £4.90

  • Scrambled Egg On Toast

    £4.90

  • Fried Egg On Toast

    £4.90

  • Poached Egg On Toast

    £4.90

  • Bacon & Egg Sandwich

    £3.90

  • Sausage & Egg Sandwich

    £3.90

  • Sausage Sandwich

    £3.00

  • Bacon Sandwich

    £3.00

  • Egg Sandwich

    £3.00

  • Club Sandwich

    £4.90

  • Blt Sandwich

    £4.50
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Review of Pascal Bistro - French Restaurant Menu
90 Station Rd, Sidcup DA15 7DU, United Kingdom

If you're seeking an authentic French culinary experience in the heart of Sidcup, Pascal Bistro stands out as a remarkable gem. From the moment you step inside, the cozy Parisian ambiance, warm lighting, and elegant décor transport you straight to a charming bistro on the streets of Lyon or Bordeaux.

Having dined at Pascal Bistro multiple times, I can confidently say the menu is the highlight-offering a fine balance between traditional French classics and refined contemporary twists. Signature dishes such as the Confit de Canard and Boeuf Bourguignon are cooked to perfection, showcasing deep, rich flavors that speak of long hours of careful preparation. The Tarte Tatin, served warm with a dollop of crème fraîche, is a must-try dessert that concludes the meal on a high note.

What differentiates Pascal Bistro from other local restaurants is the consistency and quality of its dishes. Each course is plated artfully, and the ingredients taste fresh and seasonal. Their wine list is curated with precision, complementing the menu with selections from various French regions.

Service is another strong point-staff are not only friendly and attentive, but also knowledgeable, offering thoughtful wine pairings and menu recommendations. The pricing is fair for the quality, making it a great option for both casual meals and special occasions.

A minor limitation could be the size of the venue, which fills up quickly, especially on weekends. Reservations are highly recommended.

In conclusion, Pascal Bistro’s menu offers an excellent introduction (or tribute) to classic French cuisine, with attention to authenticity, atmosphere, and detail. Whether you're a local resident or visiting Sidcup, this bistro is well worth a visit.

For more information or bookings, visit their or find them on popular review platforms.

Rating: 4.7/5
Best for: Lovers of traditional French food, romantic dinners, and wine enthusiasts.